Book Review: Five-Plant Gardens
One of the most difficult things about gardening is choosing good plant combinations. The gardener has to consider growing conditions as well as such factors as the bloom time, color,…
One of the most difficult things about gardening is choosing good plant combinations. The gardener has to consider growing conditions as well as such factors as the bloom time, color,…
When reading the book written by my paternal grandmother’s on home made wines I could hardly believe that she had this one. My grandmother had a wicked sense of humor…
Also known as false dragonhead, this rhizomatous herbaceous perennial is native to North American and a member of the deadnettle family, Lamiaceae, that also includes mint, coleus, and lamb’s ear.…
A shady or partly shady area of the garden with moist soil is perfect for this handsome combination. In spring and early summer the yellow variegation of the hosta echoes…
This clump-forming herbaceous perennial is native to western China and Nepal where it grows in scrub and on cliff ledges. It is a member of the knotweed family, Polygonaceae, that…
Alice Waters, owner of the restaurant Chez Panisse in Berkeley, California, brings her considerable experience with fresh, locally grown, organic produce to her book, Chez Panisse Fruits. The book provides…
Picking the “best” roses is an objective process and in this case, the ratings of the American Roses Society have been used. Every year the American Rose Society enlists the…
Checkerbloom is a herbaceous perennial in the mallow family, Malvaceae, that also includes hollyhock, cotton, and okra. It is native to western North America from Alberta and British Columbia south…
Plants with beautiful foliage fill a special role in gardens and are especially appreciated for the long season pleasure they provide. Unfortunately, rabbits also find some of them tasty treats…
‘Colette’ is part of the Romantica series of roses developed by the Meilland family to capture the shape and scent of old roses with the colors and repeat flowering of…