Edible Flowers: Elderflowers (Sambucus nigra)
The European elder tree (Sambucus nigra) that produces elderflower for culinary use is native to most of Europe where it grows in both wet and dry, fertile soil, mostly in…
The European elder tree (Sambucus nigra) that produces elderflower for culinary use is native to most of Europe where it grows in both wet and dry, fertile soil, mostly in…
Deep yellow buds open to light yellow flowers that fade to creamy white. The flowers are borne singly or in clusters and have a Hybrid Tea-like form in the first…
Foraging for food is nothing new but urban foraging is becoming a rising star. No, it is not dumpster diving but rather finding all sorts of edible plants growing in…
The white, pink, or rose flowers of this annual cosmos native to Mexico are a welcome addition to the garden along with its fine fern-like foliage. They are easy to…
Engelmann oak, also known as mesa oak and Pasadena oak, is rare tree native to the open woods and chaparral in the foothills of Southern California and northern Baha California.…
Peachleaf bellflower is an herbaceous perennial native to the mountains of Europe, North Africa, and Asia where it grows in meadows and woodland edges. It forms a evergreen basal rosette…
This rugosa rose is hardy, healthy and vigorous, and blooms almost continuously. Its pure white flowers have ten to twenty petals and are 3.5 inches across. They have a strong…
This clump forming herbaceous perennial is the result of a cross between Geum bulgaricum and Geum reptans and a member of the rose family (Rosaceae) that also includes apples, pyracantha,…
Beetles may not be your favorite critter but Dianna Hutts Aston’s book, A Beetle Is Shy, certainly will help you look at them differently. The book is full of fascinating…
Earth-Kind is a designation given to roses by the Texas AgriLife Extension Service after extensive testing that evaluates pest tolerance as well as outstanding landscape performance. It tells the public…