Recipe: Gazpacho
A bountiful supply of fresh garden vegetables always leads my mind to think about Gazpacho and I like to whip it up quickly and enjoy it at either lunch or…
A bountiful supply of fresh garden vegetables always leads my mind to think about Gazpacho and I like to whip it up quickly and enjoy it at either lunch or…
The bright blossoms with their bright gold stamens atop tall stems grace my garden during late summer and last until fall. The simple elegance of the plants is perfect in…
This arboretum has a lot to offer; it is situated on 434 acres of beautiful National Forest and has a bonsai collection, educational facilities, 65 acres of cultivated gardens, 10…
When the tall, powder blue spikes of Pervoskia come into my garden I know that the garden is complete. This beautiful back of the border plant is a must for…
After the horrific heat of last week we have had some cooler weather with no appreciable rain. The heat, especially warm night time temperatures, have made the perennials run through…
When the tomatoes come rolling in from the garden everyday I rejoice. I eat them in many different ways for both lunch and dinner but always uncooked. I don’t want…
Native to Louisiana, Oklahoma, and Texas, this herbaceous perennial is a member of willowherb family, the Onagraceae, that also includes evening primrose, fushia, and clarkia. Plants have a taproot and…
Is there anything that gives hope in the dreary days of late winter/early spring than the emergence of bright yellow daffodils? No matter how gray or harsh the winter the…
I love all kinds of goldenrod; the kinds that grows along the roadside, or the cultivars you buy in the garden center, but this one is one of the best…
More warm sunny weather with a little rain (and some irrigation) continue to make both plants and gardeners happy. The arrival of new blooms in the garden has slowed significantly…