Plant Profile: Bluff Lettuce (Dudleya farinosa)
Also known as powdery liveforever, and powdery dudleya, north coast dudleya, and sea lettuce, this evergreen succulent is native to the coastlines of northern California and Oregon where is grows…
Also known as powdery liveforever, and powdery dudleya, north coast dudleya, and sea lettuce, this evergreen succulent is native to the coastlines of northern California and Oregon where is grows…
If you live along the southeast coastline and want to attract the gopher tortoise, this wiry evergreen shrub provides a fruit that is favored by this very special reptile. Why…
Often called wallflower or blister-cress, Erysimum is a genus of about 150 species in the mustard family, Brassicaceae, that also includes cabbage, alyssum, and stock. The plants may be annuals,…
Called fuzzy wuzzy by early pioneers because of its fluffy, tufted seeds, this West Coast native was important to the Indians who used its leaves to reduce swelling and its…
Native Americans smoked it in ceremonial pipes, modern Americans use it for many things from treating urinary tract problems to skin lightening, but bearberry is most valued as an outstanding…
Also known as hoary rock rose and pink rock rose, this evergreen flowering shrub is a member of the Cistaceae family, a small group of shrubs and semi shrubs that…
Also known as salvia cistus and Gallipoli rose, this bushy evergreen shrub is native to the Mediterranean region, including southern Europe, parts of Western Asia and North Africa. It is…
Also known as hoary rock rose and pink rock rose, this evergreen flowering shrub is a member of the Cistaceae family, a small group of shrubs and semi shrubs that…
Native to Greece, this perennial subshrub is often grown as an annual or biennial. It is a member of the mustard family, Brassicaceae, that also includes cabbage, alyssum, and common…
Shrubs and trees are versatile and can be an important part of the garden. They can provide structure, define beds, serve as a backdrop or focal point, add color, create…